Well done Sarah Young for winning the 2nd competition!
Here is my entry for Cupcakes.
YUMMY SPONGE CUPCAKES!
Makes 24-32.
Ingredients:
1/2 a cup margarine
250-375 ml sugar
5ml vanilla
3 eggs
2 1/2 cups of flour
20ml baking powder
3 ml salt
200ml milk
(To make it Chocolate add 50ml Cocoa and instead of a half a cup margarine add 200ml margarine)
Method:
Beat the butter with a wooden spoon until soft and add sugar gradually. Mix until smooth and creamy. Add the vanilla. Then beat the eggs in one by one. Sift the flour, baking powder, and salt; once in another dish, then together with the other mixture. Adding milk and flour alternatly bit by bit. Beat until velvety soft. Put the mixture into paper cups. Bake for 15min at 180 celcius.
Some Pictures:
